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Third Sunday Dinner March 2016

Spring Chicken with Herbs

Spring Chicken with Herbs

March 20, 2016-1:30 pm
 First Day of Spring
Special Aged Goat Cheese Platter
Savory Party Tarts
Sweet Potato Soup with Yogurt
Spring Chicken with Herbs
Cheese Grits with Garlic Scapes
Asparagus and Micro Green Salad
Spelt Focaccia with Herb Olive oil
Pound Cake Sundae topped with
Two Gelatos and Caramel and Fudge Sauce
Tea And Coffee
(Dyed Easter Eggs to Take Home)

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